Certification: CE / EU/FDA/EEC/LFGB/SGS/CIQ
Handle material: ABS
Blade material: Ceramic
Function: Kitchen Knife
Sharp Light Precise:
Matte Black Ceramic knife set contains our special proprietary blend of ultra-premium quality zirconium oxide forms knives that are 50 times harder than steel knives. Each blade is ground to a double bevel edge then sharpened to a precise 11-13 ° angle that stays sharp and holds its edge longer. Perfect balance and knuckle clearance between the blade and handle. Black knife blades are fired at temperatures above 2700°F and stay razor sharp 10 times longer than steel blades.
Made from zirconium oxide which are anti-bacteria, anti-fouling, non-toxic and non-corrosive
safe, healthy and environmental friendly. Guaranteeing the family food safety, provide a health and fashionable kitchen.
The best cutting tools for vegetable,fruit, fish, meat or any high demanding food.
Extremely hard, sharp but safe. have the quality of high-density, not easy to be blunt.
No reaction with any food, maintain the original color and taste of the food, keep the food's freshness and nutrition.
No stimulation to your eyes when cutting excitant food like onions.
Can be used to make food for baby
Knife tip has been polished to prevent injury and breaking
No pry, flexing, violent chopping or boning.
avoid cutting frozen food or on the surface of marbles, glass and steel board.
Wash the knife after each single use, preferably by hand with a mild detergent and do not wash it in the dishwasher.
For safety's concern, the tip and the heel of the blade have been blunted.
1 * 6" Chef knife
1 * 5" Slicing knife
1 * 4" Fruit slicer
1 * 3" Fruit parer
1 * peeler
OR 1 * holder
Inferior Zirconia ceramics is harmful to health. Myvit ceramic knives use imported 100% high quality zirconia powder, no noxious substance. Cheap ceramic knives use noxious substance to lower the cost. On one hand, short life span, on the other hand, health is treatened.
Q & A:
1.Question: What’s the material of the black blade?
Answer: They are all made out of high quality zirconia powder from raw materials zirconium sand coming from Western Australia. Some people think they are metal knife mistakenly. Actually, ceramic knife are way much lighter than metal knife. It is just the high quality zirconia power that makes them have the metal feeling.
2. Question: How to Aviod breaking and clipping
Answer: The breaking or cliping all stems from false handling of the ceramic knvies. We all know that ceramic knives are with much high hardness which is only secondary to diamond. so the toughness is comparatively low. The tip of the blade however is most sensitive to damage. So Please note: Not for chopping bone, prying, striking. Not for cutting hard material. Use bamboo and softer cutting surfaces. We will further assure you our knives when they arrive in normal condition are indeed razor sharp.And they can keep great condition for many years without sharpening if being properly handled .